Congratulations to the Trials winners at NAPICS
We had some stiff competition this year as well as a good number of first time Trials competitors. In the end, the Grand prize of the trip to Italy to compete in the World Pizza Championships went to Jamie Culliton of Grimaldi’s Pizza. Second and Third places in Freestyle Acrobatics went to Dave Sommers of Mad Mushroom Pizza in West Lafayette, and Wilhelm Rodriguez of Papa’s Pizza in Cabo Rojo, Purto Rico.
The U.S. Pizza Team would also like to congratulate its newest members:
David Whisker, B.C. Pizza, Boyne City, MI
Garrett Marlin, Uncle’s Pizzeria, Ft. Collins, CO
Adam Tucker, Guiseppe’s Pizza, Mifflinville, PA
and runner up
Allen Lewis, Johnny Brusco’s New York Style Pizza, Jasper, AL
Congratulations to all the winners who competed in the 2014 U.S. Pizza Team Acrobatic Trials
Fastest Pie Maker
1st Place – David Whisker, B.C. Pizza, Boyne City, MI
2nd Place – Bradley Johnson, Mellow Mushroom, Chattanooga, TN
3rd Place – Wilhelm Rodriguez, Papa’s Pizza, Cabo Rojo, Puerto Rico
Largest Dough Stretch
1st Place – Bradley Johnson, Mellow Mushroom, Chattanooga, TN
2nd Place – Garrett Marlin, Uncle’s Pizzeria, Ft. Collins, CO
3rd Place – Adam Tucker, Guiseppe’s Pizza, Mifflinville, PA
Fastest Box Folder
1st Place – David Whisker, B.C. Pizza, Boyne City, MI
2nd Place – Jamie Culliton, Grimaldi’s Pizza
3rd Place – Adam Tucker, Guiseppe’s Pizza, Mifflinville, PA
