Winter USPT Acrobatic Trials ’19 Broadcast Live on ESPN 3
February 7th, 2019 | by Brian Hernandez
Scott Volpe of Tucson, Arizona-based Fiamme Pizza claimed the first-place trophy in the dough-spinning Freestyle Acrobatics category of the U.S.
February 7th, 2019 | by Brian Hernandez
Scott Volpe of Tucson, Arizona-based Fiamme Pizza claimed the first-place trophy in the dough-spinning Freestyle Acrobatics category of the U.S.
December 7th, 2018 | by Brian Hernandez
Forty competitors from all culinary backgrounds reported to the Kitchen Arena at the World Food Championships (WFC) in Orange Beach,
November 19th, 2018 | by Brian Hernandez
Nineteen pizza makers from across the country trekked to Valley City, Ohio at the beginning of November to prove they
September 7th, 2018 | by Brian Hernandez
Oceanside, Calif., August 28, 2018—The U.S. Pizza Team (USPT), sponsored by PMQ Pizza Magazine, continues its search for the best
July 11th, 2018 | by Brian Hernandez
The U.S. Pizza Cup Gets Dominated by the Sunshine State and the Windy City Lisle Ill., June 21st, 2018 —
April 23rd, 2018 | by Brian Hernandez
U.S. Pizza Team (USPT) member Scott Volpe won the silver medal in the Freestyle Acrobatics category at the World Pizza
February 6th, 2018 | by Brian Hernandez
The U.S. Pizza Team held its 2018 Winter Athletic Trials at the Mid-America Restaurant Expo. Pizza athletes from coast to
November 21st, 2017 | by Brian Hernandez
BY DANIEL LEE PEREA Michael LaMarca, the CEO of Northern Ohio’s
October 30th, 2017 | by Brian Hernandez
Fresh from a break in competing, Brad Corbin returns to prove he’s still a champion Valley City, OH. – Samosky’s
August 21st, 2017 | by Brian Hernandez
Oceanside, CA, August 8, 2017 — Pizza talent from across the United States competed at the 2017 U.S. Pizza Team