Published on August 18th, 2016 | by Brian Hernandez

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Michael Stevens – Palo Mesa Pizza, Arroyo Grande, CA.

Black Coat

Owner of Palo Mesa Pizza in Arroyo Grande, CA., Michael joined the team in 2013 after winning 3rd place at the U.S. Pizza Team Culinary Trials at IBIE in Las Vegas. Michael also joined the team in Parma, Italy in 2014 to compete as a United States Pizza Ambassador at the World Pizza Championships, scoring the highest score for the team in Classico.


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Brian Hernandez



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