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Published on August 26th, 2015 | by Aaron Harris

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U.S. Pizza Winter Team Acrobatic Trials Pre Event ’15

US Pizza Winter Team Acrobatic Trials

NAPICS, Greater Columbus Convention Center

Feb 15-16 2015, Columbus Ohio

 

The US Pizza Team will be holding its annual Winter Acrobatic Trials at the NAPICS show in Columbus, Oh. February 15-16th.

 

The Trials draw pizza athletes from across the country to compete for their spot on the team and a grand prize of a trip to Parma, Italy to compete in the World Pizza Championships in May of 2015.

 

Competitors will be tested on a variety of dough skills such as largest dough stretch, fastest pie maker and Freestyle acrobatics. The event will also include a fastest box folder competition. Events will be from 10am-3pm Feb. 15th and 16th at the Greater Columbus Convention Center. For more information on the competition or to register, please visit www.pmq.com/trials/ , or contact Brian Hernandez at 662-234-5481 x129 or by email @ brian@pmq.com

 

 

The U.S. Pizza Team consists of expert pizza makers and dough-spinning acrobatic performers from pizza restaurants across the United States. The squad won the Team Acrobatics World Championship in Salsomaggiore, Italy, in 2011. PMQ Pizza Magazine, the leading national trade publication for the pizza restaurant industry, created the U.S. Pizza Team in 2000.

 

The US Pizza Team is sponsored by California Milk Advisory Board, Gordon Food Services, LaNova, Paradise Tomato Kitchens, Bag Solutions, Fontanini Meats, Lillsun, Marsal and Sons, Grain Craft, Univex, PizzaInsurance, Presto Foods and Rock Tenn

 

 


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