The 2018 Midwest U.S. Pizza Cup will be held June 19th-20th at the North American Pizza and Culinary Academy, 1970 University Lane, Lisle, Ill. Hosted by Panino’s Pizza and the North American Pizza and Culinary Academy, this competition will test your pizza skills in both a Classico and a Gluten-Free
CLICK HERE TO REGISTER The 2017 Northeast Gourmet Pizza Trials will take place on Sunday, September 17th at Samosky’s Homestyle Pizzeria. The Grand Prize will be a trip to Italy to compete on the U.S. Pizza Team in the 2018 World Pizza Championships in Parma, Italy. The competition will be
CLICK HERE TO REGISTER FOR THE 2017 WEST COAST TRIALS Date: Tuesday, August 8th, 2017, 10 a.m.- 4 p.m. Location: Dominic’s Italian Restaurant, 268 Harbor Drive S., Oceanside, CA 92054 Cost: Traditional competition, $125/competitor “Iron Pizzaiolo People’s Choice” competition, FREE Open Invite (20 max): 1 competitor per pizzeria location Top
Come compete in the U.S. Pizza Team Winter Athletic Competition, Jan. 30th, 2017, at the Mid America Restaurant Expo in Columbus, OH! Pit your speed and prowess against some of the best pizza athletes in the biz! Events will include the Largest Dough Stretch, the Fastest Pie Maker, and Fastest
IBIE, PMQ and Groupon U.S. Pizza Team October 8-11, 2016 Las Vegas Convention Center REGISTER HERE! In October 2016, more than 20,000 baking professionals from every segment of the grain-based market will converge in Las Vegas for the world’s largest, most comprehensive trade event of the year. Now more
