Press Room

USPT Wins Gold at the 2019 World Pizza Championships!

U.S. Pizza Team member Scott Volpe takes First Place in Freestyle Acrobatics The United States Pizza Team (USPT) returned to the “Food Valley” of Italy, Parma, to compete in the 28th Edition of the World Pizza Championships. With a number of first-time competitors on the world stage and seasoned USPT

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2019 Winter USPT Acrobatic Trials Broadcast Live on ESPN 3

Scott Volpe of Tucson, Arizona-based Fiamme Pizza claimed the first-place trophy in the dough-spinning Freestyle Acrobatics category of the U.S. Pizza Team’s Acrobatic Trials, held Monday, Jan. 14, at the Mid-America Restaurant Expo in Columbus, Ohio. The USPT event has become an annual tradition in Columbus, but this year’s edition

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USPT Member Places in Top Ten at the World Food Championships

Forty competitors from all culinary backgrounds reported to the Kitchen Arena at the World Food Championships (WFC) in Orange Beach, Alabama, to compete in the Bacon World Championships (BWC). The WFC is a plethora of cooking and baking competitions held over a five-day period, ranging from Barbecue, Burgers and Chicken,

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USPT Takes Spain by Storm with Hemp Seed Crust

U.S. Pizza Team takes high rankings at the Spanish Pizza Championship with hemp seed pizza Granada, Spain, October 8, 2018—Culinary Coach of the U.S. Pizza Team (USPT) took second place in the Spanish Pizza Championship, held on October 8 in Granada, Spain, while four other USPT members finished in the

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