The U.S. Pizza Team jumped back into the deep end of pizza competitions with a trip to the World Pizza Championships, held April 5-7 in Parma, Italy. With a squad of 12 eager pizzaioli, the USPT tested its pizza prowess in categories including Pizza Classica, Pizza in Teglia, Pizza in Pala, Pizza Senza Glutine (Gluten-Free), Pizza a Due (pizza made by 2 pizzaioli), … [Read more...] about USPT Earns High Honors at World Pizza Championship
Jamie Culliton won first place in the Freestyle Acrobatics competition and fourth place in the Pan division for his Detroit Style Pistach-I-Dew pizza. Giovanni Labbate of Billy Bricks Wood Fired Pizza claimed first place for the Mid-America region in the Traditional division. Related: Learn more about how to join the U.S. Pizza Team! The world of live pizza … [Read more...] about U.S. Pizza Team Takes Gold in World Pizza Games
In case you missed all the pizza slingin' action live and in person, here is a first row seat to the 2019 West Coast U.S. Pizza Cup! Sponsored by Galbani Professionale, Dominic's Italian Restaurant in Oceanside, CA., and the USPT, pizzaioli came from across the nation to vie for the best tasting pizza. California flavors won the day with the top 2 pies, followed closely by … [Read more...] about 2019 West Coast U.S. Pizza Cup Wrap Up Video
West Coast pizzaioli defend their region in fierce U.S. Pizza Cup battle on the harbor. Galbani Professionale names 2020 Platinum USPT Member Pizzaioli from up and down the West Coast and beyond converged on Oceanside, Calif., for the 2019 West Coast U.S. Pizza Cup, held on Dec. 9. Hosted by Dominic’s Italian Restaurant, Galbani and the U.S. Pizza Team … [Read more...] about Dreams of Parma Shine Through in the Golden State
