… [Read more...] about #24 Bruno Brunetti – Panino’s Pizza, Chicago, IL.
Panino's Pizza
Newest USPT Members Earn High Honors in International Competition
Fresh flavors, faces and ideas led the pack at this 30-year-old competition. The U.S. Pizza Team (USPT) traveled to the 30th edition of the World Pizza Championship (WPC) in Parma, Italy, in search of pizza glory, and they were not disappointed. With a competing team of 12 members from across the USA, the USPT entered the Fieri di Parma with hopes of reaching the … [Read more...] about Newest USPT Members Earn High Honors in International Competition
Local Chicago Pizzeria Wins a Slice of the Pie at National Pizza Competition
Proving no one knows Chicago flavors like Chicago folk, pizzaioli and pizza acrobats vied for glory in the U.S. Pizza Team’s competition at the National Pizza & Pasta Show. The U.S. Pizza Team (USPT) and the National Pizza & Pasta Show (NPPS) hosted the 2022 Chicago U.S. Pizza Cup & Acrobatic Trials (CUSPC) August 24-25 at the Donald E. Stephens … [Read more...] about Local Chicago Pizzeria Wins a Slice of the Pie at National Pizza Competition
Chicago Knows Best at Chicago US Pizza Cup
The '22 Chicago US Pizza Cup The National Pizza & Pasta Show Chicago, IL., Aug. 23-24 The U.S. Pizza Team (USPT) and the National Pizza & Pasta Show (NPPS) hosted the 2022 Chicago U.S.Pizza Cup & Acrobatic Trials (CUSPC) August 24-25 at the Donald E. Stephens Convention Center in Rosemont, Ill., and the best pizzaioli and pizza acrobats from Chicago, the … [Read more...] about Chicago Knows Best at Chicago US Pizza Cup
The U.S. Pizza Team Battles International Pizzaioli For Top Honors
American pizzas rank in the top 10 in European Pizza Championship Members of the U.S. Pizza Team recently competed in the European Pizza Championship, held Nov. 14 at the European Pizza and Pasta Show in London, England. Facing off against 39 competitors from six countries, the USPT brought their best pizza recipes to this international Pizza Classica event. … [Read more...] about The U.S. Pizza Team Battles International Pizzaioli For Top Honors