In this 2019 On the Road Edition of The Pizza Kitchen, Brian Hernandez visits Shawn Randazzo at his pizzeria, Detroit Style Pizza Co. in St. Clair Shores, Michigan. Watch as Shawn himself walks you through one of his award winning creations, The Twist. Shawn was the undisputed King of Detroit Style, not only in creating but advocating. We were all honored to know him. … [Read more...] about Detroit Style Pizza Co. – The Twist (The Pizza Kitchen)
The Pizza Kitchen: On the Road visits US Pizza Team member and Acrobatic Coach, Jamie Culliton, Owner of The Nona Slice House and multiple time world champion, Culliton walks us through one of his award winning pizzas utilizing some of the best pans in the industry. Death by Pepperoni: 12 oz., 3-day fermented Detroit Style Pizza Dough 8x10 Lloyd Pans Detroit Style … [Read more...] about Death by Pepperoni – The Nona Slice House and Lloyd Pans
Inspired by PMQ’s senior media producer Blake Harris and developed on the spot by our own PMQ Pizza Kitchen chef, Brian Hernandez, the Triple Impear-Mint pizza features two types of cheese from our friends at Galbani – Galbani Premio Shredded Mozzarella and Galbani Whole Milk Ricotta – plus a Parmesan cream sauce, diced pears and mint leaves. Give it a try in your own … [Read more...] about Recipe Video: The Triple Impear-Mint Pizza
In this video, US Pizza Team Captain Michael LaMarca of Master Pizza in Cleveland, Ohio showcases some championship level pizza you can find on the Master Pizza menu every day. Featuring the US Pizza Team Platinum Sponsor Galbani Professionale, LaMarca will show you how a master pizzaiolo makes a cheese pizza...with great Galbani! To make this melty masterpiece, you … [Read more...] about How to Cook: The Ultimate Cheese Pizza feat. Galbani Professionale
