Published on August 27th, 2015 | by Aaron Harris

Meet the Team: Patrick Maggi

Patrick Maggi of Pasquale’s Deli in Demascus, MD, wins PMQ’s first-ever Gluten-Free Pizza Competition and earns a spot on the U.S. Pizza Team. To find out more pick up the January/February 2011 issue of PMQ Pizza Magazine.

Tags: competition, Demascus, Gluten-Free Pizza, MD, Pasquale's Deli, Patrick Maggi

About the Author

Aaron Harris

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