REAL California Milk, sponsor of the 2024 California Pizza Challenge hosted by the US Pizza Team explains why events like this are important to all pizzaioli & pizzerias and why California cheeses have a special place in the industry. #pizzagold #REALCaliforniaCheese #pizzacompetition #uspizzateam #CaliforniaPizzaChallenge
With the emergence of backyard pizza all over the world, MFG Tray has stepped up to provide those with limited fridge space, storage and room in the car for gigantic cumbersome dough trays. The new MFG Tray Mini Dough Trays with Nesting Lids are perfect for a space challenged brick
The Pizza Kitchen: On the Road visits US Pizza Team member and Acrobatic Coach, Jamie Culliton, Owner of The Nona Slice House and multiple time world champion, Culliton walks us through one of his award winning pizzas utilizing some of the best pans in the industry. Death by Pepperoni: 12
The award-winning Popeye Pizza, created by Chef Michael LaMarca of Cleveland-based Master Pizza, features an array of delicious veggies, like spinach and artichokes, along with Galbani Premio Mozzarella/Provolone Tigrato Cut Shreds. These shreds are shorter and wider to provide better coverage, plus the cheese reheats well, making it perfect for
Die Saurkrautwurst und Rotkohl Pizza (Sauerkraut, Sausage and Red Cabbage Pizza) is a deep-dish pan pizza heavily inspired by German flavors. This pie can be used on any style of crust and prepped ahead of time to be ready to go for a special occasion or even as a fixed
