The US Pizza Team Can’t Win Without the Right Tools—And Now We’ve Got the Best! Hold onto your pizza peels, folks, because we’ve got some seriously exciting news! The U.S. Pizza Team (USPT) is thrilled to announce that Gi.Metal, the industry’s gold standard for top-quality pizza tools, is officially joining
This Woman-Owned, Shakespearean-Themed Pizzeria Just Became One of Yelp’s Top 100 Restaurants—Again! Much Ado About Pizza, the little Shakespearean pizzeria that could, has done it again! For the second year in a row, this Pleasanton, California gem has landed on Yelp’s prestigious Top 100 Places to Eat in the U.S.
Ladies and gentlemen, pizza enthusiasts, and those who simply appreciate a good underdog story—buckle up! The U.S. Pizza Team has once again stormed the international scene, bringing their dough-slinging, cheese-melting and acrobatic talents to Rimini, Italy, for the 2025 Pizza Senza Frontiere competition. With eight seasoned warriors and one fresh
Rico Lunardi of Slice on Broadway won the virtual pizza recipe/photo contest with his Thanksgiving Gobble Pie, featuring turkey and gravy, dressing and cranberry sauce. Second place went to David Conti of Red Planet Pizza, while Sean Dempsey of Dempsey’s Brewery Pub & Restaurant won third place. Related: Try this
Pizza artistry and athleticism combine on Rimini’s world stage. USPT Members to Break Pizza ‘Frontieres’ in Rimini, Italy What do you get when you combine world-class pizzaioli, stunning Italian scenery and a dash of competitive excitement? No, it’s not the latest season of The Amazing Race. It’s the Pizza Senza
