USPT Gears up for World Pizza Championships in Italy

The invasion of Italy begins! Members of the U.S. Pizza Team have descended on Parma for the 2018 World Pizza Championship. Follow leading American pizzaioli like Sean Dempsey of Dempsey’s Brewery, Gino Rago of Panino’s Pizza, and Dan Ucello of Flo’s Pizzeria as they shop the local markets for ingredients, sample some amazing prosciutto and plan out their competition recipes.

Brian Hernandez

Brian Hernandez

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The U.S. Pizza Team is a group of expert pizziaolos and pizza acrobats who compete in national and international pizza competitions. The team was founded in 2000 in collaboration with PMQ Pizza Magazine, the leading national trade publication for the pizza restaurant industry. Drawing pizza talent from across the United States, the U.S. Pizza Team promotes camaraderie through sportsmanship and team work throughout the world.
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