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Flour, Flavor, and Fair Play: U.S. Pizza Team Takes Over Italy

  When it comes to international pizza showdowns, the U.S. Pizza Team doesn’t just show up—they show out. At the 2025 Campionato Mondiale della Pizza (World Pizza Championship) in Parma, Italy, 11 flour-dusted gladiators entered the global arena of crust, cheese and sauce and left a mark the industry won’t

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